Ragi Roti with Cabbage Chutney

Ragi Roti is a very healthy food. In India ragi is traditionally the first weaning food for babies.
Three simple steps is all you need for making this roti
Step 1:
     Chop 1/2 a cup of red onions and 2 strands of curry leaves
Step 2:
     Use 2 cups of Ragi flour and mix it  using hand with  chopped onions, curry leaves and add 1/2 tsp of salt
Step 3:
    Pat the ragi mix by using the finger in a flat pan and add little oil around the roti  and u r ready to go.......

For the cabbage chutney here's the link i posted earlier..

http://techiecookiefreaky.blogspot.co.uk/2013/04/cabbage-chutney.html